COLOMBIA EL MESONtasting notes: chrysanthemum tea, plum, mango, dried apricot, browned butter variety: pink bourbon elevation: 1650 MASL Finca El Meson, Acevedo Huila, Colombia Six years ago, Luz Divia Fierro and her husband, Elpidio, had an idea to plant Pink Bourbon coffee trees next to the yucca, plantains and sugar cane that they grow on the farm that they inherited from Elpidio's father, Angel. While they are the younger generation of coffee farmers in southern