Garofalo Organic Whole Wheat Mezze Maniche Rigate Pasta 500gThe origin of mezze maniche rigate is in the North of Italy where they were also called "maniche di frate", monk sleeves, stemming from a garment worn in the summer. This is a versatile shape working well with heavy as well as velvety and creamy sauces and in pasta bakes. Made with 100% Organic unprocessed durum wheat semolina, High in fibre and a great source of protein, From Gragnano near Naples since 1789, Al dente texture, Suitable for vegetarians