PARINGA ESTATE 2019 SHIRAZThe highly perfumed nose has aromas of dark cherry and damson, mingled with black pepper and floral notes. The palate is opulent and intense, with vivid purple fruits. Fine grained tannin's give structure and balance, and a long savory finish. Vintage & Winery Notes After fermentation in oak 3. 5 foudres, the shiraz is aged for 15 months in new (30%) and seasoned French oak barriques.
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