Better Homes and Gardens: New Cookbook1,259 recipes that reflect current American eating habits. More than 588 color photos, including step by step photos of intricate techniques. Basics chapter includes ingredient identification, 14 menus, information on how to use the Food Guide Pyramid, low fat cooking tips, table setting information, and guide to cooking terms and techniques. Color bars on every page match color coded chapter tabs. Every recipe has been tested in the Better Homes and
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