Messermeister PRO Series Semi-Flex Boning Knife 6"The Messermeister Pro Series 6" Semi Flexible Curved Boning Knife has a stamped, semi flexible & narrow blade with an upward curve. Preferred by culinary professionals, this commercial quality knife is used to trim cuts of meat, separate meat or fish from the bone or separate flesh from the curved skin of a melon. The German 1. 4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention,
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Messermeister PRO Series Semi-Flex Boning Knife 6"