The New Midwestern TableBy: Amy Thielen Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award winning cookbook. Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncles meat market and in the company of women who could put up jelly without a recipe. She spent years cooking in some of New York