Net Results: Great Fishing Spots in Southern WisconsinThis is your guide to cooking wildfoods that you can hunt, fish, or forage or buy from a growing number of wildfoods vendors in the Upper Midwest. You'll savor treasured recipes like Rabbit Pie, Venison Stew, Orange Pheasant, Morel Mushroom Scramble, and Cathy's Plum Lake Bluegill. You'll also discover a wealth of dishes reflecting the region's ethnic riches from Hassenpfeffer to savory Pierogies with Oyster Mushrooms, from flaky crusted Goose